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Clean and bright and slightly sweet

Turbinado Sugar, Cocoa, Orange Zest

Chocolate, Brown Sugar, Nutty, Caramel

Bakers Chocolate

Rich Cocoa and mild bitterness

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Smoke, Caramel, Burnt Sugar

Orange, Milk Chocolate, Caramel

Roasted Almonds, Caramel, Dark Chocolate

Dark Chocolate, Almond, Caramel

Luscious, Ripe Cherry, Molasses

Dark chocolate, Roasted walnut, Brown spice

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bitter Walnut

Honeyed, toffee, balanced

Caramel, stone fruit, and chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Roasted nuts aroma, dark chocolate, smoky finish

Infused chocolate and almond flavors

Floral aroma, brown sugar, caramel, medium body

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Baker's Chocolate, Grilled Citrus, Caramel

Turbinado Sugar, Cocoa, Orange Zest

Dark Chocolate, Almond, Caramel

Infused chocolate and almond flavors

Pear, Persimmon, Brown Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Medium to full body, soft, rich potting soil character.

Notes of citrus, sugar cane, and black cherry

Dark and Fruity

Bitter Walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, fruit, and nut

Graham Cracker, Caramel, Syrupy

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, orange, cherry

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Rich nutty and caramel flavors, brightened by a hint of citrus.

Smooth and mellow with balanced body

Dark chocolate, Vanilla, Sweet red apple-like acidity

Full-bodied, oaky, and toasty flavors

Milk chocolate with hazelnut and cashew.

Roasted Almonds, Black Pepper, Molasses