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Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, Tropical Fruit, with Bright Acidity

Almond, brown sugar, orange

Tangerine, Honey, Brown Sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Milk chocolate with hints of caramel and lemon

Medium/Dark Roast with mild fruitiness

Notes of citrus, sugar cane, and black cherry

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Almond, Toffee, Cocoa

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Blackberry, pineapple, lavender

Caramel, chocolate, tart fruit

Rich nutty and caramel flavors, brightened by a hint of citrus.

Balanced smoky aroma, fresh toast, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, honey, brown sugar

Raisin, brown sugar, dried fruit, black tea

Clean flavors of almond and citrus

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Orange, Milk Chocolate, Caramel

Chocolate, Caramel, Clove

Bitter Walnut

Marshmallow, Brownie, Honey

Honey, Citrus, Malt

Clean flavors of almond and citrus

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honey, Citrus, Malt

Full-bodied, oaky, and toasty flavors

Flavors of brown sugar, maple and figs.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Orange, Milk Chocolate, Brown Sugar

Turbinado Sugar, Cocoa, Orange Zest

Mild orange and dark chocolate

Dark chocolate, Roasted walnut, Brown spice

Orange, Milk Chocolate, Caramel

Bakers Chocolate

Tangerine, honey, brown sugar

Chocolate, Caramel, Clove