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Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
The Daily
Honeyed, toffee, balanced
Rise and Shine Blend
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Santa Lucia Reserve Honduras
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
AVIA Nature Canada's Bird Friendly City
Rare Bird-Reserve Dark Roast
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
St. Lawrence
Tangerine, honey, brown sugar
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Blue Selva Single Origin
Floral, Caramel, Walnut
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Organic Rio Coco
Caramel, apple, pastry crust
AVIA Bird Protection Quebec
Guatemala Huehuetenango
Caramel, fruit, and nut
Rise and Shine Blend
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Midnight Single Origin
Bold, Rich, Dark Chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Commit
Chocolatey with caramel and nuts
Guatemala Jacaltenango
Chocolate and mandarin orange
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
AVIA QuebecOiseaux
Peru Norte
Honeyed with balance of caramel, nut and fruit
Prospect Hill
Almond, Toffee, Cocoa
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Guatemala Guayab
Rich notes of macadamia and red currant.
Nicaragua–Bird Friendly Certified
12oz Guatemalan Light Roast
Sweet and well balanced.
Bee in Nature
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish