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Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Guatemala Guayab
Rich notes of macadamia and red currant.
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Organic Santa Lucia
Chocolate, Caramel, Clove
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
SongBird Decaf
Rich, nutty, complex
Ethiopia Bird Friendly Certified
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Bees Knees
Chocolate and pineapple
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
French Roast
Full-bodied, oaky, and toasty flavors
Guatemala Guayab
Rich notes of macadamia and red currant.
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
AVIA FLAP Canada
AVIA Nova Scotia Bird Society
Bald Eagle Roast
Caramel, applie, and pastry crust
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Commit
Chocolatey with caramel and nuts
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar