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Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Sweet, Nutty

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Orange, Milk Chocolate, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Nutty, chocolate, mango

Caramel aroma, toasted nuts, brown sugar, medium body

Orange, Milk Chocolate, Brown Sugar

Notes of citrus, sugar cane, and black cherry

Complex, approachable, sweet

Clean and bright and slightly sweet

Berry, chocolate, nuts, and light lemon

Honey, Apricot, Hazelnut, Red Apple

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate, orange, cherry

Toasted Almonds, Brown Sugar, Lime

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Vibrant and fruit with flowery characteristics.

Honey, baking spices, nutmeg, and biscuit

Roasted Almonds, Caramel, Dark Chocolate

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel aroma, toasted nuts, brown sugar, medium body

Complex, approachable, sweet

Cherry, brown sugar, molasses

Almond, Toffee, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Light fruitiness with strong floral notes.

Red Fruits, Juicy, Balanced

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Orange, Milk Chocolate, Brown Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk chocolate, banana, guava, wine

Medium to full body, soft, rich potting soil character.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vanilla, Orange, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Bakers Chocolate

Infused caramel flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Infused cinnamon and vanilla flavors

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Toasty, spicy, dark chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, stone fruit, and chocolate

Bakers Chocolate