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Nutty, chocolate, mango

A broad range of flavors based in brown sugar and baking spices

Brown Sugar, Grapefruit, Baker's Chocolate

Dark Chocolate, Almond, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Complex, approachable, sweet

Dark chocolate, Vanilla, Sweet red apple-like acidity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Infused chocolate and almond flavors

Caramel, Milk Chocolate, Pear

Bright floral aroma, toasted nuts, berry, earthy

Honey, Lime, Orange

Honey, Citrus, Malt

Earthy, Chocolate Chip Cookie, Wild Tobacco

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honey, baking spices, nutmeg, and biscuit

Almond, brown sugar, orange

Honey, Apricot, Hazelnut, Red Apple

Brown sugar, grapefruit, and baker's chocolate

Rich, Caramel, Dark Chocolate

Clean and bright and slightly sweet

Roasted Almonds, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Brown Sugar, Orange

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Red Berries, Hazelnut, Chocolate

Medium to full body, soft, rich potting soil character.

Cocoa, Roasted Nuts, Dark Fruit

Raisin, brown sugar, dried fruit, black tea

Smooth, Rich, Creamy

Full-bodied, oaky, and toasty flavors

Smooth and mellow with balanced body

Rich Cocoa and mild bitterness

Toasted Almonds, Brown Sugar, Lime

Dark chocolate, Vanilla, Sweet red apple-like acidity

Almond, Milk Chocolate, Red Apple

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Vibrant cherries, molasses

Almond, Toffee, Caramel

Berry, chocolate, nuts, and light lemon

Infused coconut and hazelnut flavors