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Floral, Citrus, Baker's Chocolate

Chocolatey with caramel and nuts

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Fruity with strong floral notes.

A broad range of flavors based in brown sugar and baking spices

Chocolate, Brown Sugar, Nutty, Caramel

Pear, Persimmon, Brown Sugar

Blackberry, pineapple, lavender

Balanced smoky aroma, fresh toast, medium body

Dark and Fruity

Milk chocolate with hints of caramel and lemon

Smooth, Sweet, Dynamic

Cocoa, Roasted Nuts, Dark Fruit

Fruit with notes of cocoa

Cocoa, Roasted Nuts, Dark Fruit

Brown Sugar, Dark Chocolate, Walnut

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Flavors of brown sugar, maple and figs.

Infused coconut and hazelnut flavors

Infused caramel flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Amaretto, Mild Fruit

Toasty, spicy, dark chocolate

Tangerine, Honey, Brown Sugar

Strawberry, Almond butter, Hint of nutmeg

Cocoa, Toasted Sugarcane, Dark Fruit

Infused chocolate and almond flavors

Chocolate, Brown Sugar, Citrus

Infused cinnamon and vanilla flavors

Chocolate, Caramel, Clove

Rich, Caramel, Dark Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Amaretto, Mild Fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Smooth and mellow with balanced body

Balanced body with big flavor

Caramel, Stonefruit, Chocolate

Roasted Almonds, Black Pepper, Molasses

Complex flavors with chocolate, almond and slightly fruity notes.

Vibrant cherries, molasses

Delicate fruity notes with a crisp, clean finish.

Caramel, Stonefruit, Chocolate

Honey, baking spices, nutmeg, and biscuit