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Honduras Marcala
Orange, Milk Chocolate, Honey
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
El Salvador Finca El Milagro
Bakers Chocolate
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
AVIA SOS Miss Doolittle
Hummingbird Buzz
Amaretto, Mild Fruit
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peru Norte
Honeyed with balance of caramel, nut and fruit
Guatemala Organic
Notes of caramel and chocolate
AVIA Heritage St-Bernard
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Honduran Breakfast Blend
Espresso Finca Buena Vista
Nicaragua Bird Friendly Certified
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
12oz Guatemalan Light Roast
Sweet and well balanced.
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Honduran Breakfast Blend
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Guatemala Huehuetenango
Caramel, fruit, and nut
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
