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Chocolate, Brown Sugar, Citrus

Flavors of brown sugar, maple and figs.

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Caramel, stone fruit, and chocolate

Full-bodied, oaky, and toasty flavors

Bold, bittersweet dark chocolate, smoky finish

Floral, Citrus, Baker's Chocolate

Clean flavors of almond and citrus

Blackberry, pineapple, lavender

Classic Ethiopian flavor, rich, bold notes of caramel

Rich notes of macadamia and red currant.

Molasses, Chocolate, Graham Cracker

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, Lime, Orange

Red Apple, Brown Sugar, Almond

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean flavors of almond and citrus

Nutty, chocolate, mango

Balanced, intense, and chocolaty with caramel and nuts

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown Sugar, Chocolate, Dried Fruit

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Cherry

Caramel, applie, and pastry crust

Honey, Lime, Orange

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smoke, Caramel, Burnt Sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Brown Sugar, Chocolate, Dried Fruit

Sweet and well balanced.

Chocolate, Caramel, Clove

Molasses, Chocolate, Graham Cracker

Baker's Chocolate, Grilled Citrus, Caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Sweet and well balanced.

Medium to full body, soft, rich potting soil character.

Honey, Apricot, Hazelnut, Red Apple

Toasted Almonds, Brown Sugar, Lime

Sweet and well balanced.

Caramel, citrus, and milk chocolate.