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Red Berries, Hazelnut, Chocolate

Mild orange and dark chocolate

Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Strawberry, Almond butter, Hint of nutmeg

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate, Roasted almonds, Heavy body

Tangerine, Honey, Brown Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Honey

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Sugar Cookie, Orange, Honey

Honey, Apricot, Hazelnut, Red Apple

Dark Chocolate, Almond, Caramel

Full-bodied, oaky, and toasty flavors

Baker's chocolate, molasses, and citrus

Vibrant and fruit with flowery characteristics.

Caramel, apple, pastry crust

Turbinado Sugar, Cocoa, Orange Zest

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Balanced, intense, and chocolaty with caramel and nuts

Balanced, intense, and chocolaty with caramel and nuts

Warm chocolate aroma, bittersweet cocoa, smoky caramel