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Chocolate, Roasted almonds, Heavy body

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Floral, Citrus, Baker's Chocolate

A broad range of flavors based in brown sugar and baking spices

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, Milk Chocolate, Pear

Full-bodied, oaky, and toasty flavors

Roasted nuts aroma, dark chocolate, smoky finish

Marshmallow, Brownie, Honey

Roasted Almonds, Caramel, Dark Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich nutty and caramel flavors, brightened by a hint of citrus.

Almond, brown sugar, orange

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Berry, chocolate, nuts, and light lemon

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Orange, Milk Chocolate, Caramel

Baker's Chocolate, Molasses, Citrus

Bakers Chocolate

Roasted Almonds, Black Pepper, Molasses

Brown sugar, grapefruit, and baker's chocolate

Tangerine, Honey, Brown Sugar

Dark and Fruity

Balanced body with big flavor

Caramel, citrus, and milk chocolate.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Milk chocolate with hazelnut and cashew.

Alluring aroma of cocoa with a hint of nuttiness.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Complex flavors with chocolate, almond and slightly fruity notes.

Almond, Toffee, Cocoa