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Complex, approachable, sweet

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, applie, and pastry crust

Roasted Almonds, Black Pepper, Molasses

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Brown Sugar

Clean and bright and slightly sweet

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, fruit, and nut

Sweet and well balanced.

Milk chocolate with hints of vanilla and cherry

Rich nutty and caramel flavors, brightened by a hint of citrus.

Chocolate, Sweet, Nutty

Caramel, apple, pastry crust

Deep milk chocolate with hazelnut and a touch of smoke.

Deep milk chocolate with hazelnut and a touch of smoke.

Fruity with strong floral notes.

Caramel and Dried Fruit

Red Apple, Brown Sugar, Almond

Clean and bright and slightly sweet

Orange, Milk Chocolate, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bold, Rich, Dark Chocolate

Dark Chocolate, Almond, Caramel

Bold, bittersweet dark chocolate, smoky finish

Sweet milk chocolate, hazelnut

Brown Sugar, Grapefruit, Baker's Chocolate

Dark chocolate with hints of cherry and honey

Bold, Rich, Dark Chocolate

Light fruitiness with strong floral notes.

Medium to full body, soft, rich potting soil character.

Light, aromatic, caramel notes, smooth flavor

Chocolate and pineapple

Notes of caramel and chocolate

Milk chocolate with hints of vanilla and cherry

Smooth, Lively, Sweet

Roasted nuts aroma, dark chocolate, smoky finish

Chocolatey with caramel and nuts

Graham Cracker, Caramel, Syrupy

Roasted nuts aroma, dark chocolate, smoky finish

Floral aroma, brown sugar, caramel, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Citrus, caramel, and mixed nuts

Brown Sugar, Chocolate, Dried Fruit

Orange, Milk Chocolate, Brown Sugar

Milk chocolate with hints of vanilla and cherry

Toasted Almonds, Brown Sugar, Lime

Mild orange and dark chocolate