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Graham Cracker, Caramel, Syrupy

Chocolate, Sweet, Nutty

A broad range of flavors based in brown sugar and baking spices

Bold, Rich, Dark Chocolate

Full-bodied, oaky, and toasty flavors

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Balanced, intense, and chocolaty with caramel and nuts

Roasted nuts aroma, dark chocolate, smoky finish

Delicate fruity notes with a crisp, clean finish.

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate with hints of caramel and lemon

Milk chocolate, Caramel, Nutty

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Caramel, citrus, and milk chocolate.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, stone fruit, and chocolate

Almond, Toffee, Cocoa

Orange, Milk Chocolate, Brown Sugar

Chocolate and pineapple

Floral, Citrus, Baker's Chocolate

Sweet milk chocolate, hazelnut

Floral aroma, brown sugar, caramel, medium body

Bright floral aroma, toasted nuts, berry, earthy

Caramel and Dried Fruit

Tangerine, honey, brown sugar

Caramel, citrus, and milk chocolate.

Chocolate, Brown Sugar, Nutty, Caramel

Complex, approachable, sweet

Brown sugar, grapefruit, and baker's chocolate

Caramel, chocolate, tart fruit

Chocolate, Brown Sugar, Nutty, Caramel

Rich notes of macadamia and red currant.

Smooth, Lively, Sweet

Smoke, Caramel, Burnt Sugar

Caramel, Tropical Fruit, with Bright Acidity

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honey, baking spices, nutmeg, and biscuit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Brown Sugar

Light, aromatic, caramel notes, smooth flavor

Almond, Brown Sugar, Orange

Caramel, stone fruit, and chocolate