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Cocoa, Toasted Sugarcane, Dark Fruit

Pear, Persimmon, Brown Sugar

Red Berries, Hazelnut, Chocolate

Citrus, caramel, and mixed nuts

Rich, nutty, complex

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Marshmallow, Brownie, Honey

Sweet and well balanced.

Almond, Milk Chocolate, Red Apple

Almond, brown sugar, orange

Light fruitiness with strong floral notes.

Dark chocolate, Roasted walnut, Brown spice

Caramel, apple, pastry crust

Roasted nuts aroma, dark chocolate, smoky finish

Milk Chocolate, Orange, Brown Sugar

Honey, Apricot, Hazelnut, Red Apple

Sweet milk chocolate, hazelnut

Rich Cocoa and mild bitterness

Graham Cracker, Sugar, Baker's Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Rich, Caramel, Dark Chocolate

Infused caramel flavor

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Medium to full body, soft, rich potting soil character.

Chocolate, Roasted almonds, Heavy body

Almond, brown sugar, orange

Light fruitiness with strong floral notes.

Milk chocolate, Caramel, Nutty

Complex flavors with chocolate, almond and slightly fruity notes.

Blackberry, pineapple, lavender

Earthy, Chocolate Chip Cookie, Wild Tobacco

Cocoa, Roasted Nuts, Dark Fruit

Smoke, Caramel, Burnt Sugar

Milk chocolate with hints of caramel and lemon

Red Berries, Hazelnut, Chocolate

Balanced body with big flavor

Bakers Chocolate

Orange, Milk Chocolate, Caramel

Caramel, Milk Chocolate, Pear

Chocolate and mandarin orange

Brown Sugar, Chocolate, Dried Fruit

Orange, Milk Chocolate, Cherry

Toasty, spicy, dark chocolate

Milk chocolate & brown sugar with a tangy melon acidity.