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Milk chocolate & brown sugar with a tangy melon acidity.

Infused chocolate and almond flavors

Honey, Citrus, Malt

Vibrant and fruit with flowery characteristics.

Toasty, spicy, dark chocolate

Vibrant and fruit with flowery characteristics.

Smooth, Rich, Creamy

Almond, Brown Sugar, Orange

Caramel, Stonefruit, Chocolate

Medium to full body, soft, rich potting soil character.

Sweet and well balanced.

Chocolatey with caramel and nuts

Turbinado Sugar, Cocoa, Orange Zest

Classic Ethiopian flavor, rich, bold notes of caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Smooth and mellow with balanced body

Medium/Dark Roast with mild fruitiness

Chocolate, Caramel, Clove

Vanilla, Orange, Milk Chocolate

Almond, brown sugar, orange

Dark chocolate, Roasted walnut, Brown spice

Balanced cocoa and fruity tanginess with a dark creamy body

Nutty with lots of fidelity and sweet aftertaste

Smooth and mellow with balanced body

Turbinado Sugar, Cocoa, Orange Zest

Caramel, chocolate, tart fruit

Infused cinnamon and vanilla flavors

Light fruitiness with strong floral notes.

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vanilla, Orange, Milk Chocolate

Vibrant cherries, molasses

Milk chocolate, banana, guava, wine

Vibrant and fruit with flowery characteristics.

Brown Sugar, Chocolate, Dried Fruit

Caramel, applie, and pastry crust