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Berry, chocolate, nuts, and light lemon

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel aroma, toasted nuts, brown sugar, medium body

Cocoa, Toasted Sugarcane, Dark Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honey, Lime, Orange

Infused caramel flavor

Graham Cracker, Caramel, Syrupy

Caramel, stone fruit, and chocolate

Roasted Almonds, Caramel, Dark Chocolate

Milk chocolate with hints of caramel and lemon

Cocoa, Toasted Sugarcane, Dark Fruit

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Pear, Persimmon, Brown Sugar

Cocoa, Toasted Sugarcane, Dark Fruit

Nutty, chocolate, mango

Vibrant cherries, molasses

Medium/Dark Roast with mild fruitiness

Sweet and well balanced.

Infused cinnamon and vanilla flavors

Bakers Chocolate

Balanced smoky aroma, fresh toast, medium body

Balanced, intense, and chocolaty with caramel and nuts

Alluring aroma of cocoa with a hint of nuttiness.

Baker's Chocolate, Molasses, Citrus

Almond, Toffee, Cocoa

Honey, Citrus, Malt

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Orange, Milk Chocolate, Cherry

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Milk Chocolate, Pear

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Nutty with lots of fidelity and sweet aftertaste

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Toffee, Caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Caramel

Vibrant and fruit with flowery characteristics.

Full-bodied, oaky, and toasty flavors