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Dark Chocolate, Almond, Caramel

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honeyed with balance of caramel, nut and fruit

Caramel, Milk Chocolate, Pear

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Pear, Persimmon, Brown Sugar

Infused chocolate and almond flavors

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Cocoa, Toasted Sugarcane, Dark Fruit

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Infused caramel flavor

Infused coconut and hazelnut flavors

Luscious, Ripe Cherry, Molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Pear, Persimmon, Brown Sugar

Tangerine, honey, brown sugar

Chocolate and mandarin orange

Malty, Full bodied, Nutty

Baker's Chocolate, Molasses, Citrus

Milk chocolate, Caramel, Nutty

Red Berries, Hazelnut, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Rich, smoky, intense

Red Fruits, Juicy, Balanced

Chocolate, Sweet, Nutty

Honey, Citrus, Malt

Caramel, Stonefruit, Chocolate

Honeyed, toffee, balanced

Honey, Raisin, Cacao

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Nutty, chocolate, mango

Smooth, Rich, Creamy

Medium to full body, soft, rich potting soil character.

Balanced smoky aroma, fresh toast, medium body

Notes of caramel and chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Graham Cracker, Sugar, Baker's Chocolate

Honey, Lime, Orange

Chocolate, Caramel, Clove

Sweet and well balanced.

Honey, Lime, Orange