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Roasted nuts aroma, dark chocolate, smoky finish

Orange, Milk Chocolate, Caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel and Dried Fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vanilla, Orange, Milk Chocolate

Toasted Almonds, Brown Sugar, Lime

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Milk chocolate with hints of vanilla and cherry

Red Apple, Brown Sugar, Almond

Flavors of brown sugar, maple and figs.

Milk chocolate with hints of vanilla and cherry

Vanilla, Orange, Milk Chocolate

Caramel, applie, and pastry crust

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark chocolate with hints of cherry and honey

Full-bodied, oaky, and toasty flavors

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Floral aroma, brown sugar, caramel, medium body

Graham Cracker, Caramel, Syrupy

Honey, Citrus, Malt

Molasses, Chocolate, Graham Cracker

Baker's chocolate, molasses, and citrus

Milk chocolate with hints of caramel and lemon

Rich, Caramel, Dark Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body