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Balanced, intense, and chocolaty with caramel and nuts

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Infused chocolate and almond flavors

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Rich Cocoa and mild bitterness

Full-bodied, oaky, and toasty flavors

A broad range of flavors based in brown sugar and baking spices

Marshmallow, Brownie, Honey

Cherry, brown sugar, molasses

Light bodied, very sweet, mild yet balanced lemon-like acidity

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, fruit, and nut

Vibrant and fruit with flowery characteristics.

Caramel, apple, pastry crust

Smoke, Caramel, Burnt Sugar

Rich nutty and caramel flavors, brightened by a hint of citrus.

Graham Cracker, Sugar, Baker's Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Vibrant cherries, molasses

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Caramel, Syrupy

Medium to full body, soft, rich potting soil character.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Red Apple, Brown Sugar, Almond

Honeyed, toffee, balanced

Balanced body with big flavor

Floral, Citrus, Baker's Chocolate

Graham Cracker, Caramel, Syrupy