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Guatemala SMBC FT
Honey, Lime, Orange
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Commit
Chocolatey with caramel and nuts
French Roast
Full-bodied, oaky, and toasty flavors
Peru La Florida
Milk chocolate with hints of vanilla and cherry
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
SongBird Guatemalan
Vibrant cherries, molasses
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Ethiopia Dagaga Aira
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Rise and Shine Blend
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Prospect Hill
Almond, Toffee, Cocoa
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Blue Selva Single Origin
Floral, Caramel, Walnut
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Guatemala Jacaltenango
Chocolate and mandarin orange
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut