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Notes of caramel and chocolate

Chocolate, Caramel, Clove

Rich, Caramel, Dark Chocolate

Vibrant and fruit with flowery characteristics.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean and bright and slightly sweet

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolate, Roasted almonds, Heavy body

Bakers Chocolate

Chocolate, Sweet, Nutty

Chocolate, orange, cherry

Caramel, Stonefruit, Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, Caramel, Clove

Earthy, Chocolate Chip Cookie, Wild Tobacco

Strawberry, Almond butter, Hint of nutmeg

Rich, Caramel, Dark Chocolate

Light fruitiness with strong floral notes.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Flavors of brown sugar, maple and figs.

Rich, smoky, intense

Honey, baking spices, nutmeg, and biscuit

Caramel, Stonefruit, Chocolate

Almond, Toffee, Caramel

Alluring aroma of cocoa with a hint of nuttiness.

Clean flavors of almond and citrus

Rich notes of macadamia and red currant.

Almond, Milk Chocolate, Red Apple

Smooth, Rich, Creamy

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate, Sweet, Nutty

Balanced smoky aroma, fresh toast, medium body

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bold, bittersweet dark chocolate, smoky finish

Almond, Milk Chocolate, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Complex, approachable, sweet

Chocolate and mandarin orange

Berry, chocolate, nuts, and light lemon

Caramel, citrus, and milk chocolate.

Floral, Citrus, Baker's Chocolate