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12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
AVIA Heritage St-Bernard
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
The Daily
Honeyed, toffee, balanced
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Ethiopia–Bird Friendly Certified
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Prospect Hill
Almond, Toffee, Cocoa
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Bee in Nature
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Bird Friendly Guatemala
Mild orange and dark chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Guatemala Huehuetenango
Caramel, fruit, and nut
La Florida BF
Marshmallow, Brownie, Honey
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
AVIA FLAP Canada
Guatemala Huehuetenango
Caramel, fruit, and nut
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala
Chocolate, Sweet, Nutty
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.