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Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate and mandarin orange

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vibrant cherries, molasses

Vibrant and fruit with flowery characteristics.

Baker's Chocolate, Molasses, Citrus

Honeyed with balance of caramel, nut and fruit

Complex, approachable, sweet

Milk chocolate with hazelnut and cashew.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Milk chocolate with hazelnut and cashew.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Complex, approachable, sweet

Classic Ethiopian flavor, rich, bold notes of caramel

Mild orange and dark chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate and mandarin orange

Chocolate, Brown Sugar, Nutty, Caramel

Amaretto, Mild Fruit

Milk chocolate, banana, guava, wine

Roasted Almonds, Black Pepper, Molasses

Almond, Toffee, Caramel

Orange, Milk Chocolate, Honey

Caramel, Milk Chocolate, Pear

Red Berries, Hazelnut, Chocolate

Sweet milk chocolate, hazelnut

Toasted Almonds, Brown Sugar, Lime

Chocolate and pineapple

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Notes of caramel and chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown sugar, Orange, Milk Chocolate

Blackberry, pineapple, lavender

Full-bodied, oaky, and toasty flavors

Malty, Full bodied, Nutty

Bright floral aroma, toasted nuts, berry, earthy

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Clean and bright and slightly sweet

Toasty, spicy, dark chocolate

Honeyed with balance of caramel, nut and fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bright floral aroma, toasted nuts, berry, earthy

Graham Cracker, Sugar, Baker's Chocolate

Honey, Apricot, Hazelnut, Red Apple

Caramel, citrus, and milk chocolate.

Alluring aroma of cocoa with a hint of nuttiness.

Citrus, caramel, and mixed nuts

Milk chocolate & brown sugar with a tangy melon acidity.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate