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Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Red Berries, Hazelnut, Chocolate

Balanced body with big flavor

Cocoa, Toasted Sugarcane, Dark Fruit

Toasted Almonds, Brown Sugar, Lime

Caramel, Stonefruit, Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balanced smoky aroma, fresh toast, medium body

Toasty, spicy, dark chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, Roasted almonds, Heavy body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich Cocoa and mild bitterness

Floral, Citrus, Baker's Chocolate

Infused coconut and hazelnut flavors

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Orange, Milk Chocolate, Brown Sugar

Flavors of brown sugar, maple and figs.

Chocolate and mandarin orange

Cocoa and walnut

Light, aromatic, caramel notes, smooth flavor

Caramel, applie, and pastry crust

Honey, Citrus, Malt

Milk chocolate with hazelnut and cashew.

Caramel, apple, pastry crust

Vibrant cherries, molasses

Molasses, Chocolate, Graham Cracker

Turbinado Sugar, Cocoa, Orange Zest

Almond, Toffee, Caramel

Sweet and well balanced.

Pear, Persimmon, Brown Sugar

Amaretto, Mild Fruit

Nutty with lots of fidelity and sweet aftertaste

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied, oaky, and toasty flavors

Caramel, chocolate, tart fruit

Almond, Toffee, Cocoa

Floral aroma, brown sugar, caramel, medium body

Light fruitiness with strong floral notes.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel, Stonefruit, Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Brown Sugar, Dark Chocolate, Walnut