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Cocoa and walnut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Balanced cocoa and fruity tanginess with a dark creamy body

Honey, lime, orange.

Baker's chocolate, molasses, and citrus

Milk chocolate with hints of vanilla and cherry

Pear, Persimmon, Brown Sugar

Caramel, Stonefruit, Chocolate

Caramel, Dark Chocolate, Dried Fruit

Malty, Full bodied, Nutty

Cocoa, Toasted Sugarcane, Dark Fruit

Caramel aroma, toasted nuts, brown sugar, medium body

Red Fruits, Juicy, Balanced

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, Tropical Fruit, with Bright Acidity

Bright floral aroma, toasted nuts, berry, earthy

Turbinado Sugar, Cocoa, Orange Zest

Amaretto, Mild Fruit

Orange, Milk Chocolate, Honey

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Cherry

Roasted Almonds, Black Pepper, Molasses

Sweet milk chocolate, hazelnut

Classic Ethiopian flavor, rich, bold notes of caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Milk chocolate with hazelnut and cashew.

Graham Cracker, Caramel, Syrupy

Bitter Walnut

Delicate fruity notes with a crisp, clean finish.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Brown Sugar, Dark Chocolate, Walnut

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Nutty, chocolate, mango

Honeyed, toffee, balanced

Milk chocolate & brown sugar with a tangy melon acidity.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Balanced, intense, and chocolaty with caramel and nuts

Cocoa, Toasted Sugarcane, Dark Fruit

Red Apple, Brown Sugar, Almond

Dark Chocolate, Almond, Caramel

Caramel, Milk Chocolate, Pear

Bakers Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Classic Ethiopian flavor, rich, bold notes of caramel

Raisin, brown sugar, dried fruit, black tea

Alluring aroma of cocoa with a hint of nuttiness.