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Caramel, apple, pastry crust

Rich, Caramel, Dark Chocolate

Citrus, caramel, and mixed nuts

Clean flavors of almond and citrus

Mild orange and dark chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Brown Sugar, Citrus

Almond, Brown Sugar, Orange

Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate, orange, cherry

Apricot, Toasted Almond, Milk Chocolate

Apricot, Toasted Almond, Milk Chocolate

Honey, baking spices, nutmeg, and biscuit

Rich notes of macadamia and red currant.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Smooth, Rich, Creamy

Luscious, Ripe Cherry, Molasses

Chocolate and mandarin orange

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Lime, Orange

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate, Brown Sugar, Citrus

Chocolate and mandarin orange

Delicate fruity notes with a crisp, clean finish.

Chocolate, Brown Sugar, Citrus

Brown Sugar, Chocolate, Dried Fruit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Light fruitiness with strong floral notes.

Orange, Milk Chocolate, Caramel

Caramel, citrus, and milk chocolate.

Smooth, Lively, Sweet

Honey, baking spices, nutmeg, and biscuit

Complex, approachable, sweet

Nutty, chocolate, mango

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Milk Chocolate, Pear

Caramel, citrus, and milk chocolate.

Bakers Chocolate

Toasty, spicy, dark chocolate

Infused caramel flavor

Deep milk chocolate with hazelnut and a touch of smoke.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools