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Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Caramel

Rich notes of macadamia and red currant.

Notes of citrus, sugar cane, and black cherry

Fruit with notes of cocoa

Mild orange and dark chocolate

Dark chocolate, Roasted walnut, Brown spice

Baker's Chocolate, Molasses, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of caramel and chocolate

Dark chocolate with hints of cherry and honey

Sweet and well balanced.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Smooth and mellow with balanced body

Sweet and well balanced.

Nutty, chocolate, mango

Bright floral aroma, toasted nuts, berry, earthy

Medium to full body, soft, rich potting soil character.

Roasted Almonds, Black Pepper, Molasses

Notes of caramel and chocolate

Floral, Citrus, Baker's Chocolate

Orange, Milk Chocolate, Cherry

Deep milk chocolate with hazelnut and a touch of smoke.

Fruity with strong floral notes.

Chocolate, Caramel, Clove

Rich, nutty, complex

Chocolate, Caramel, Clove

Bold, bittersweet dark chocolate, smoky finish

Dark Chocolate, Almond, Caramel

Caramel, Milk Chocolate, Pear

Nutty, chocolate, mango

Caramel, stone fruit, and chocolate

Vanilla, Orange, Milk Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Pear, Persimmon, Brown Sugar

Balanced, intense, and chocolaty with caramel and nuts

Rich Cocoa and mild bitterness

Blackberry, pineapple, lavender

Milk chocolate & brown sugar with a tangy melon acidity.

Complex, approachable, sweet

Dark and Fruity

Honeyed, toffee, balanced

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Red Apple, Brown Sugar, Almond

Dark chocolate, Vanilla, Sweet red apple-like acidity

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Mild orange and dark chocolate

Floral aroma, brown sugar, caramel, medium body