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Caramel and Dried Fruit

Caramel, stone fruit, and chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honeyed, toffee, balanced

Chocolatey with caramel and nuts

Caramel, applie, and pastry crust

Infused chocolate and hazelnut flavors

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Caramel

Sugar Cookie, Orange, Honey

Honeyed, toffee, balanced

Turbinado Sugar, Cocoa, Orange Zest

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel aroma, toasted nuts, brown sugar, medium body

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Orange, Milk Chocolate, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Caramel, apple, pastry crust

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honey, baking spices, nutmeg, and biscuit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Honey, Citrus, Malt

Nutty with lots of fidelity and sweet aftertaste

Vanilla, Orange, Milk Chocolate

Light, aromatic, caramel notes, smooth flavor

Graham Cracker, Sugar, Baker's Chocolate

Delicate fruity notes with a crisp, clean finish.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Honey, Raisin, Cacao

Dark and Fruity

Molasses, Chocolate, Graham Cracker

Almond, Toffee, Cocoa

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Medium to full body, soft, rich potting soil character.

Bold, Rich, Dark Chocolate

Baker's Chocolate, Molasses, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, brown sugar, orange