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Roasted Almonds, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel, applie, and pastry crust

Milk chocolate with hints of caramel and lemon

Vanilla, Orange, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Honeyed with balance of caramel, nut and fruit

Honey, Apricot, Hazelnut, Red Apple

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Smooth, Rich, Creamy

Honey, Citrus, Malt

Toasty, spicy, dark chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Floral, Caramel, Walnut

Caramel, Stonefruit, Chocolate

A broad range of flavors based in brown sugar and baking spices

Malty, Full bodied, Nutty

Caramel, Milk Chocolate, Pear

Bakers Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet and well balanced.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Orange, Milk Chocolate, Brown Sugar

Infused caramel flavor

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Bakers Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel aroma, toasted nuts, brown sugar, medium body

Almond, brown sugar, orange

Vanilla, Orange, Milk Chocolate

Honey, Raisin, Cacao

Infused cinnamon and vanilla flavors

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Brown sugar, grapefruit, and baker's chocolate

Honey, Citrus, Malt

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Orange, Milk Chocolate, Brown Sugar

Brown sugar, grapefruit, and baker's chocolate