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Caramel, stone fruit, and chocolate

Flavors of brown sugar, maple and figs.

Medium/Dark Roast with mild fruitiness

Caramel, chocolate, tart fruit

Baker's chocolate, molasses, and citrus

Almond, brown sugar, orange

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel and Dried Fruit

Almond, Toffee, Cocoa

Bakers Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Chocolate, Dried Fruit

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Cherry, brown sugar, molasses

Dark and Fruity

Classic Ethiopian flavor, rich, bold notes of caramel

Berry, chocolate, nuts, and light lemon

Baker's Chocolate, Grilled Citrus, Caramel

Floral, Citrus, Baker's Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bakers Chocolate

Vanilla, Orange, Milk Chocolate

Balanced smoky aroma, fresh toast, medium body

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Brown Sugar

Balanced, intense, and chocolaty with caramel and nuts

Chocolate and pineapple

Floral, Caramel, Walnut

Floral aroma, brown sugar, caramel, medium body

Almond, Brown Sugar, Orange

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Notes of citrus, sugar cane, and black cherry

Caramel, apple, pastry crust

Vanilla, Orange, Milk Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Raisin, Cacao

Mild orange and dark chocolate

Milk chocolate with hints of vanilla and cherry

Honey, Lime, Orange

Milk chocolate with hints of caramel and lemon

Sweet and well balanced.