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Clean and bright and slightly sweet

Chocolate, Sweet, Nutty

Nutty with lots of fidelity and sweet aftertaste

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Caramel, Clove

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, chocolate, tart fruit

Rich, Caramel, Dark Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Cocoa, Toasted Sugarcane, Dark Fruit

Caramel, citrus, and milk chocolate.

Vibrant and fruit with flowery characteristics.

Balanced, intense, and chocolaty with caramel and nuts

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bakers Chocolate

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Cherry

Brown Sugar, Dark Chocolate, Walnut

Honeyed with balance of caramel, nut and fruit

Floral, Citrus, Baker's Chocolate

Tangerine, honey, brown sugar

Caramel, Tropical Fruit, with Bright Acidity

Medium to full body, soft, rich potting soil character.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Red Berries, Hazelnut, Chocolate

Dark chocolate with hints of cherry and honey

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted Almonds, Black Pepper, Molasses

Caramel, Stonefruit, Chocolate

Marshmallow, Brownie, Honey