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A broad range of flavors based in brown sugar and baking spices

Almond, brown sugar, orange

Fruit with notes of cocoa

Full-bodied, oaky, and toasty flavors

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Cherry

Nutty with lots of fidelity and sweet aftertaste

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, apple, pastry crust

Infused coconut and hazelnut flavors

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, Toffee, Caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Toasted Almonds, Brown Sugar, Lime

Turbinado Sugar, Cocoa, Orange Zest

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honey, Apricot, Hazelnut, Red Apple

Infused chocolate and almond flavors

Luscious, Ripe Cherry, Molasses

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Milk chocolate & brown sugar with a tangy melon acidity.

Tangerine, honey, brown sugar

Dark chocolate, Vanilla, Sweet red apple-like acidity

Almond, Toffee, Cocoa

Flavors of brown sugar, maple and figs.

Balanced smoky aroma, fresh toast, medium body

Bitter Walnut

Floral aroma, brown sugar, caramel, medium body

Brown Sugar, Grapefruit, Baker's Chocolate

Graham Cracker, Caramel, Syrupy

Almond, Toffee, Cocoa

Toasty, spicy, dark chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Milk chocolate with hints of caramel and lemon

Honeyed, toffee, balanced

Medium/Dark Roast with mild fruitiness

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Brown Sugar