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Colombia Seineken
Clean and bright and slightly sweet
Midnight Single Origin
Bold, Rich, Dark Chocolate
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Guatemala SMBC FT
Honey, Lime, Orange
Nicaragua Rio Coco
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
French Roast
Full-bodied, oaky, and toasty flavors
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Commit
Chocolatey with caramel and nuts
Prospect Hill
Almond, Toffee, Cocoa
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Chocolate Almond Bliss
Infused chocolate and almond flavors
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala
Chocolate, Sweet, Nutty
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Cocohaze
Infused coconut and hazelnut flavors
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Quantum Organic Early Bird (Certified Bird Friendly)
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel