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Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate & brown sugar with a tangy melon acidity.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Brown Sugar, Grapefruit, Baker's Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Light fruitiness with strong floral notes.

Vibrant cherries, molasses

Vibrant and fruit with flowery characteristics.

Floral, Citrus, Baker's Chocolate

Honey, baking spices, nutmeg, and biscuit

Balanced cocoa and fruity tanginess with a dark creamy body

Infused cinnamon and vanilla flavors

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Red Fruits, Juicy, Balanced

Medium to full body, soft, rich potting soil character.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Turbinado Sugar, Cocoa, Orange Zest

Caramel, Stonefruit, Chocolate

Sweet and well balanced.

Strawberry, Almond butter, Hint of nutmeg

Strawberry, Almond butter, Hint of nutmeg

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Balanced, intense, and chocolaty with caramel and nuts

Bold, Rich, Dark Chocolate

Tangerine, Honey, Brown Sugar

Chocolate, Brown Sugar, Nutty, Caramel

Chocolate, Caramel, Clove

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Light bodied, very sweet, mild yet balanced lemon-like acidity