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Caramel, citrus, and milk chocolate.

Bakers Chocolate

Bold, bittersweet dark chocolate, smoky finish

Medium/Dark Roast with mild fruitiness

Delicate fruity notes with a crisp, clean finish.

Honey, Citrus, Malt

Caramel, Milk Chocolate, Pear

Baker's chocolate, molasses, and citrus

Nutty, chocolate, mango

Milk chocolate, Caramel, Nutty

Balanced smoky aroma, fresh toast, medium body

Honey, baking spices, nutmeg, and biscuit

Infused cinnamon and vanilla flavors

Flavors of brown sugar, maple and figs.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark chocolate with hints of cherry and honey

Caramel, chocolate, tart fruit

Medium to full body, soft, rich potting soil character.

Brown sugar, grapefruit, and baker's chocolate

Molasses, Chocolate, Graham Cracker

Marshmallow, Brownie, Honey

Bakers Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Bright floral aroma, toasted nuts, berry, earthy

Brown Sugar, Chocolate, Dried Fruit

Chocolate, Caramel, Clove

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Pear, Persimmon, Brown Sugar

A broad range of flavors based in brown sugar and baking spices

Blackberry, pineapple, lavender

Milk chocolate, banana, guava, wine

Toasty, spicy, dark chocolate

Red Fruits, Juicy, Balanced

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Brown Sugar

Nutty, chocolate, mango

Pear, Persimmon, Brown Sugar

Caramel and Dried Fruit

Balanced smoky aroma, fresh toast, medium body

Roasted Almonds, Black Pepper, Molasses

Smooth and mellow with balanced body

Deep, dark flavor, wine-like, non-bitter, chocolate notes