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Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Guatemala SMBC FT
Honey, Lime, Orange
Commit
Chocolatey with caramel and nuts
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
El Salvador Finca El Milagro
Bakers Chocolate
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Nicaragua Rio Coco
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
El Salvador Finca El Milagro
Bakers Chocolate
Guatemala Jacaltenango
Chocolate and mandarin orange
Bee in Nature
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Colombia Seineken
Clean and bright and slightly sweet
Nicaragua–Bird Friendly Certified
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
War Eagle
Almond, Toffee, Caramel
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Blue Selva Single Origin
Floral, Caramel, Walnut
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Rare Bird-Reserve Dark Roast
French Roast
Full-bodied, oaky, and toasty flavors
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Midnight Single Origin
Bold, Rich, Dark Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey