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Notes of caramel and chocolate

Tangerine, Honey, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Malty, Full bodied, Nutty

Full-bodied, oaky, and toasty flavors

Chocolatey with caramel and nuts

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Sweet, Nutty

Nutty, chocolate, mango

Chocolate and mandarin orange

Full-bodied, oaky, and toasty flavors

Milk chocolate with hazelnut and cashew.

Brown Sugar, Chocolate, Dried Fruit

Baker's Chocolate, Grilled Citrus, Caramel

Rich, Caramel, Dark Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Bold, bittersweet dark chocolate, smoky finish

Cocoa, Toasted Sugarcane, Dark Fruit

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Almond, Toffee, Caramel

Dark Chocolate, Almond, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Cocoa, Roasted Nuts, Dark Fruit

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Rich, nutty, complex

Rich Cocoa and mild bitterness

Bakers Chocolate

Medium to full body, soft, rich potting soil character.

Honeyed with balance of caramel, nut and fruit

Milk chocolate, Caramel, Nutty

Smooth, Sweet, Dynamic

Roasted nuts aroma, dark chocolate, smoky finish

Nutty, chocolate, mango

Marshmallow, Brownie, Honey

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Caramel, Syrupy

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Graham Cracker, Sugar, Baker's Chocolate

Red Fruits, Juicy, Balanced

Milk Chocolate, Orange, Brown Sugar

Caramel, citrus, and milk chocolate.

Dark chocolate with hints of cherry and honey

Caramel, stone fruit, and chocolate

Sugar Cookie, Orange, Honey

Alluring aroma of cocoa with a hint of nuttiness.

Deep milk chocolate with hazelnut and a touch of smoke.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish