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Red Berries, Hazelnut, Chocolate

Vanilla, Orange, Milk Chocolate

Notes of citrus, sugar cane, and black cherry

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Pear

Notes of citrus, sugar cane, and black cherry

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Marshmallow, Brownie, Honey

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, Tropical Fruit, with Bright Acidity

Infused cinnamon and vanilla flavors

Almond, Toffee, Cocoa

Caramel, Milk Chocolate, Pear

Chocolate and mandarin orange

Almond, Toffee, Cocoa

Balanced smoky aroma, fresh toast, medium body

Roasted Almonds, Black Pepper, Molasses

Deep milk chocolate with hazelnut and a touch of smoke.

Infused caramel flavor

Earthy, Chocolate Chip Cookie, Wild Tobacco

Medium/Dark Roast with mild fruitiness

Blackberry, pineapple, lavender

Caramel, Stonefruit, Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Balanced smoky aroma, fresh toast, medium body

Milk chocolate with hazelnut and cashew.

Chocolate, Brown Sugar, Citrus

Toasted Almonds, Brown Sugar, Lime

Rich, nutty, complex

Red Berries, Hazelnut, Chocolate

Rich, smoky, intense

Medium/Dark Roast with mild fruitiness

Caramel, Stonefruit, Chocolate

Rich, nutty, complex

Baker's Chocolate, Molasses, Citrus

Chocolate, Sweet, Nutty

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Turbinado Sugar, Cocoa, Orange Zest

Chocolate, Brown Sugar, Nutty, Caramel

Medium to full body, soft, rich potting soil character.

Tangerine, honey, brown sugar

Light, aromatic, caramel notes, smooth flavor

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, Roasted almonds, Heavy body

Almond, Brown Sugar, Orange

Mild orange and dark chocolate