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Molasses, Chocolate, Graham Cracker

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Vibrant and fruit with flowery characteristics.

Pear, Persimmon, Brown Sugar

Almond, Toffee, Caramel

Malty, Full bodied, Nutty

Bold, Rich, Dark Chocolate

Graham Cracker, Caramel, Syrupy

Rich Cocoa and mild bitterness

Berry, chocolate, nuts, and light lemon

Nutty with lots of fidelity and sweet aftertaste

Smooth and mellow with balanced body

Chocolate, Brown Sugar, Citrus

Luscious, Ripe Cherry, Molasses

Infused coconut and hazelnut flavors

Delicate fruity notes with a crisp, clean finish.

Honeyed, toffee, balanced

Light bodied, very sweet, mild yet balanced lemon-like acidity

Tangerine, honey, brown sugar

Rich notes of macadamia and red currant.

Berry, chocolate, nuts, and light lemon

Bitter Walnut

Milk chocolate with hazelnut and cashew.

Light, aromatic, caramel notes, smooth flavor

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Clean flavors of almond and citrus

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Vanilla, Orange, Milk Chocolate

Nutty with lots of fidelity and sweet aftertaste

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Fruit with notes of cocoa

Classic Ethiopian flavor, rich, bold notes of caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honey, Raisin, Cacao

Fruit with notes of cocoa

Notes of citrus, sugar cane, and black cherry

Bold, bittersweet dark chocolate, smoky finish

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Baker's Chocolate, Grilled Citrus, Caramel