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Dark chocolate with hints of cherry and honey

Tangerine, honey, brown sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

A broad range of flavors based in brown sugar and baking spices

Caramel, stone fruit, and chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smooth, Lively, Sweet

Almond, Toffee, Cocoa

Brown sugar, Orange, Milk Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Tropical Fruit, with Bright Acidity

Dark chocolate, Roasted walnut, Brown spice

Chocolate and mandarin orange

Rich nutty and caramel flavors, brightened by a hint of citrus.

Almond, Brown Sugar, Orange

Chocolate, Sweet, Nutty

Milk chocolate & brown sugar with a tangy melon acidity.

Red Fruits, Juicy, Balanced

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Infused cinnamon and vanilla flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Stonefruit, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Brown Sugar

Vanilla, Orange, Milk Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Pear, Persimmon, Brown Sugar

Milk chocolate, Caramel, Nutty

Sweet and well balanced.

Caramel, Tropical Fruit, with Bright Acidity

Vibrant and fruit with flowery characteristics.

Fruit with notes of cocoa

Vanilla, Orange, Milk Chocolate

Smooth, Rich, Creamy

Sweet milk chocolate, hazelnut

Warm chocolate aroma, bittersweet cocoa, smoky caramel