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Bold, Rich, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, Honey, Brown Sugar

Infused chocolate and almond flavors

Complex flavors with chocolate, almond and slightly fruity notes.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Smoke, Caramel, Burnt Sugar

Rich, Caramel, Dark Chocolate

Baker's Chocolate, Molasses, Citrus

Rich notes of macadamia and red currant.

Chocolate, orange, cherry

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Strawberry, Almond butter, Hint of nutmeg

Brown Sugar, Chocolate, Dried Fruit

A broad range of flavors based in brown sugar and baking spices

Caramel, Milk Chocolate, Pear

Infused coconut and hazelnut flavors

Sweet and well balanced.

Complex flavors with chocolate, almond and slightly fruity notes.

Cocoa and walnut

Baker's Chocolate, Molasses, Citrus

Caramel, citrus, and milk chocolate.

Chocolate, Brown Sugar, Nutty, Caramel

Brown sugar, Orange, Milk Chocolate

Mild orange and dark chocolate

Orange, Milk Chocolate, Honey

Baker's Chocolate, Grilled Citrus, Caramel

Almond, Toffee, Caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, chocolate, tart fruit

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Graham Cracker, Sugar, Baker's Chocolate

Almond, Toffee, Cocoa

Sweet and well balanced.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, applie, and pastry crust

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel