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Caramel, citrus, and milk chocolate.

Classic Ethiopian flavor, rich, bold notes of caramel

Malty, Full bodied, Nutty

Honey, Lime, Orange

Infused chocolate and almond flavors

Chocolate and mandarin orange

A broad range of flavors based in brown sugar and baking spices

Notes of citrus, sugar cane, and black cherry

Chocolate and pineapple

Notes of caramel and chocolate

Orange, Milk Chocolate, Brown Sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Milk chocolate with hints of caramel and lemon

Dark chocolate, Vanilla, Sweet red apple-like acidity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Light fruitiness with strong floral notes.

Light, aromatic, caramel notes, smooth flavor

Balanced cocoa and fruity tanginess with a dark creamy body

Baker's Chocolate, Grilled Citrus, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Red Berries, Hazelnut, Chocolate

Honeyed with balance of caramel, nut and fruit

Full-bodied, oaky, and toasty flavors

Infused caramel flavor

Fruit with notes of cocoa

Milk chocolate with hints of caramel and lemon

Orange, Milk Chocolate, Caramel

Caramel, Milk Chocolate, Pear

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean and bright and slightly sweet

Rich, Caramel, Dark Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown Sugar, Chocolate, Dried Fruit

Smooth, Lively, Sweet

Bold, Rich, Dark Chocolate

Nutty with lots of fidelity and sweet aftertaste

Strawberry, Almond butter, Hint of nutmeg

Caramel, applie, and pastry crust

Caramel, fruit, and nut

Milk Chocolate, Red Apple, Brown Sugar, Orange

Orange, Milk Chocolate, Honey

Almond, Toffee, Cocoa

Chocolate, orange, cherry

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted Almonds, Black Pepper, Molasses

Luscious, Ripe Cherry, Molasses

Chocolate, Sweet, Nutty