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Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Peru Bird Friendly Coffee Medium Roast
AVIA Heritage St-Bernard
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Ethiopian Bird Friendly Coffee Dark Roast
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Guatemala Huehuetenango
Caramel, fruit, and nut
La Florida BF
Marshmallow, Brownie, Honey
Guatemala
Chocolate, Sweet, Nutty
SongBird Decaf
Rich, nutty, complex
Quantum Organic Early Bird (Certified Bird Friendly)
Migration Celebration
Chocolate, Roasted almonds, Heavy body
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
H Town Blend
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
SongBird Nicaraguan
Nutty, chocolate, mango
Blue Selva Single Origin
Floral, Caramel, Walnut
AVIA QuebecOiseaux
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Guatemala
Chocolate, Sweet, Nutty
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Prospect Hill
Almond, Toffee, Cocoa
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
AVIA SOS Miss Doolittle
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Organic Espresso #44
Graham Cracker, Caramel, Syrupy