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Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Prospect Hill
Almond, Toffee, Cocoa
Guatemala SMBC FT
Honey, Lime, Orange
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
AVIA SOS Miss Doolittle
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Honduras Marcala
Orange, Milk Chocolate, Honey
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Yosemite Dos Sierras
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Hexa-Gone
Milk chocolate, banana, guava, wine
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
SongBird Guatemalan
Vibrant cherries, molasses
Organic Honey Decaf
Honey, Citrus, Malt
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Yosemite Dos Sierras
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Organic French Roast
Molasses, Chocolate, Graham Cracker
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Spotlight
Red Berries, Hazelnut, Chocolate
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Rio Coco
Caramel, apple, pastry crust
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
El Salvador Finca El Milagro
Bakers Chocolate
Rare Bird-Reserve Dark Roast
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.