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Smoke, Caramel, Burnt Sugar

Caramel, applie, and pastry crust

Baker's Chocolate, Grilled Citrus, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Medium to full body, soft, rich potting soil character.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich Cocoa and mild bitterness

Mild orange and dark chocolate

Red Apple, Brown Sugar, Almond

Caramel aroma, toasted nuts, brown sugar, medium body

Rich notes of macadamia and red currant.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Milk Chocolate, Pear

Delicate fruity notes with a crisp, clean finish.

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Brown Sugar

Caramel, citrus, and milk chocolate.

Vibrant and fruit with flowery characteristics.

Roasted Almonds, Black Pepper, Molasses

Full-bodied, oaky, and toasty flavors

Light, aromatic, caramel notes, smooth flavor

Vibrant and fruit with flowery characteristics.

Classic Ethiopian flavor, rich, bold notes of caramel

Rich, nutty, complex

Caramel, apple, pastry crust

Vibrant cherries, molasses

Bold, bittersweet dark chocolate, smoky finish

Citrus, caramel, and mixed nuts

Full-bodied, oaky, and toasty flavors

Smoke, Caramel, Burnt Sugar

Chocolatey with caramel and nuts

Mild orange and dark chocolate

Bright floral aroma, toasted nuts, berry, earthy

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Caramel, citrus, and milk chocolate.

Balanced smoky aroma, fresh toast, medium body

Clean and bright and slightly sweet

Honey, Apricot, Hazelnut, Red Apple

Fruity with strong floral notes.

Caramel, Tropical Fruit, with Bright Acidity

Dark and Fruity

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Pear, Persimmon, Brown Sugar

Citrus, caramel, and mixed nuts

Toasty, spicy, dark chocolate

Vanilla, Orange, Milk Chocolate