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Dark and Fruity

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Malty, Full bodied, Nutty

Pear, Persimmon, Brown Sugar

Chocolate, Roasted almonds, Heavy body

Sweet and well balanced.

Full-bodied, oaky, and toasty flavors

Caramel, apple, pastry crust

Rich, Caramel, Dark Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Brown Sugar, Dark Chocolate, Walnut

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, apple, pastry crust

Almond, brown sugar, orange

Almond, Milk Chocolate, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Caramel

Dark chocolate with hints of cherry and honey

Caramel, apple, pastry crust

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bakers Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Honey

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Almond, Toffee, Caramel

Nutty, chocolate, mango

Medium/Dark Roast with mild fruitiness

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Milk Chocolate, Red Apple

Orange, Milk Chocolate, Caramel

Sugar Cookie, Orange, Honey

Orange, Milk Chocolate, Caramel

Medium/Dark Roast with mild fruitiness

Smooth and mellow with balanced body

Alluring aroma of cocoa with a hint of nuttiness.

Balanced cocoa and fruity tanginess with a dark creamy body

Orange, Milk Chocolate, Brown Sugar

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Fruit with notes of cocoa

A broad range of flavors based in brown sugar and baking spices