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Toasty, spicy, dark chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, Milk Chocolate, Pear

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Full-bodied, oaky, and toasty flavors

Medium to full body, soft, rich potting soil character.

Clean and bright and slightly sweet

Balanced, intense, and chocolaty with caramel and nuts

Dark chocolate with hints of cherry and honey

Smoke, Caramel, Burnt Sugar

Red Fruits, Juicy, Balanced

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Graham Cracker, Sugar, Baker's Chocolate

Caramel, applie, and pastry crust

Honey, Lime, Orange

Blackberry, pineapple, lavender

Honey, Raisin, Cacao

Dark Chocolate, Almond, Caramel

Clean flavors of almond and citrus

Flavors of brown sugar, maple and figs.

Molasses, Chocolate, Graham Cracker

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honeyed, toffee, balanced

Chocolate, Brown Sugar, Nutty, Caramel

Pear, Persimmon, Brown Sugar

Clean flavors of almond and citrus

Marshmallow, Brownie, Honey

Almond, Brown Sugar, Orange

Chocolate, Brown Sugar, Nutty, Caramel

Brown Sugar, Dark Chocolate, Walnut

Nutty with lots of fidelity and sweet aftertaste

Complex flavors with chocolate, almond and slightly fruity notes.

Roasted Almonds, Caramel, Dark Chocolate

Infused chocolate and almond flavors

Bakers Chocolate

Apricot, Toasted Almond, Milk Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate, Caramel, Nutty

Rich, nutty, complex

Complex flavors with chocolate, almond and slightly fruity notes.

Chocolate and pineapple

Medium/Dark Roast with mild fruitiness

Rich, nutty, complex

Smoke, Caramel, Burnt Sugar

Caramel, citrus, and milk chocolate.

Caramel, citrus, and milk chocolate.

Light, aromatic, caramel notes, smooth flavor