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Fruity with strong floral notes.

Baker's Chocolate, Grilled Citrus, Caramel

Flavors of brown sugar, maple and figs.

Citrus, caramel, and mixed nuts

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Red Berries, Hazelnut, Chocolate

Blackberry, pineapple, lavender

Milk chocolate, Caramel, Nutty

Brown sugar, Orange, Milk Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Roasted Almonds, Black Pepper, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Roasted nuts aroma, dark chocolate, smoky finish

Bakers Chocolate

Raisin, brown sugar, dried fruit, black tea

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Nutty, chocolate, mango

Smooth, Sweet, Dynamic

Honey, baking spices, nutmeg, and biscuit

Chocolate and mandarin orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Luscious, Ripe Cherry, Molasses

Caramel, citrus, and milk chocolate.

Berry, chocolate, nuts, and light lemon

A broad range of flavors based in brown sugar and baking spices

Caramel, Dark Chocolate, Dried Fruit

Caramel, chocolate, tart fruit

Orange, Milk Chocolate, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Apricot, Hazelnut, Red Apple

Smooth, Sweet, Dynamic

Cocoa, Roasted Nuts, Dark Fruit

Vanilla, Orange, Milk Chocolate

Milk Chocolate, Orange, Brown Sugar

Red Apple, Brown Sugar, Almond

Almond, Milk Chocolate, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Balanced smoky aroma, fresh toast, medium body

Amaretto, Mild Fruit

Caramel, citrus, and milk chocolate.