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Honeyed with balance of caramel, nut and fruit

Chocolate, Sweet, Nutty

Vibrant cherries, molasses

Almond, Milk Chocolate, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Apricot, Hazelnut, Red Apple

Dark and Fruity

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, citrus, and milk chocolate.

Graham Cracker, Sugar, Baker's Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Red Fruits, Juicy, Balanced

Chocolatey with caramel and nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate with hazelnut and cashew.

Orange, Milk Chocolate, Brown Sugar

Chocolate, Brown Sugar, Citrus

Rich nutty and caramel flavors, brightened by a hint of citrus.

Vanilla, Orange, Milk Chocolate

Amaretto, Mild Fruit

Milk Chocolate, Orange, Brown Sugar

Milk chocolate with hazelnut and cashew.

Chocolate, Roasted almonds, Heavy body

Amaretto, Mild Fruit

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel, Stonefruit, Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Balanced, intense, and chocolaty with caramel and nuts

Caramel, citrus, and milk chocolate.

Baker's Chocolate, Molasses, Citrus

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Complex, approachable, sweet

Caramel aroma, toasted nuts, brown sugar, medium body

Honey, Raisin, Cacao

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Caramel, Clove

Chocolate and pineapple

Blackberry, pineapple, lavender

Sweet and well balanced.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, fruit, and nut

Nutty with lots of fidelity and sweet aftertaste

Bitter Walnut

Dark Chocolate, Almond, Caramel

Light, aromatic, caramel notes, smooth flavor

Bakers Chocolate

Sugar Cookie, Orange, Honey