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Caramel, Stonefruit, Chocolate

Caramel and Dried Fruit

Smooth, Rich, Creamy

Caramel, fruit, and nut

Honey, baking spices, nutmeg, and biscuit

Red Fruits, Juicy, Balanced

Light, aromatic, caramel notes, smooth flavor

Apricot, Toasted Almond, Milk Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honey, Citrus, Malt

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Vanilla, Orange, Milk Chocolate

Honeyed, toffee, balanced

Chocolate, Brown Sugar, Citrus

Smooth, Rich, Creamy

Complex, approachable, sweet

Orange, Milk Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Chocolate, Dried Fruit

Orange, Milk Chocolate, Honey

Milk chocolate with hazelnut and cashew.

Bakers Chocolate

Medium/Dark Roast with mild fruitiness

Milk chocolate, Caramel, Nutty

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Milk Chocolate, Pear

Tangerine, Honey, Brown Sugar

Honey, Raisin, Cacao

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Delicate fruity notes with a crisp, clean finish.

Baker's Chocolate, Molasses, Citrus

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Honey

Caramel, stone fruit, and chocolate

Caramel, citrus, and milk chocolate.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Pear, Persimmon, Brown Sugar

Honeyed, toffee, balanced